I drive change in the food industry as a Michelin chef, awarded consultant and concept designer, founder of a highly revered food-tech startup, and through my research on how to improve the working conditions in the Michelin restaurant industry.
CEO & Founder
Concept Designer
Consultant
Startup Mentor
Researcher
6
Languages Spoken
6
Awards won
5
![](https://framerusercontent.com/images/DL5IG2wni5ZP57jkRpJXIlyRRnQ.png)